Savour Rwandan cuisine, visit markets and community spots guided by locals, tasting authentic flavors and cultural stories.
Perfect for travelers seeking an authentic cultural and culinary adventure, this experience immerses you in the flavors and traditions of Rwanda. Connect with the Ishobe community for a hands-on farm-to-plate culinary journey, including fresh ingredients and livestock interaction.
Visit Ishobe, where you’ll participate in traditional cooking using ingredients sourced directly from the farm. Meet livestock, engage with local women, and experience the full farm-to-plate process. Discover Rwandan culinary secrets, learn about daily life, and connect with the community through this immersive and interactive experience.
Hands-on farm-to-plate cooking session at Ishobe
Visit to livestock and farm activities
Interaction with local community members
Refreshments and meals as per activity
Transport+English/French-speaking guide
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